During the warmer months, we've often found ourselves overloaded with summer squash and worried that we may not be able to eat it all before it spoils. Luckily, there's a simple solution to this: make zucchini bread! This recipe uses our Cinnamon Apple mix and is packed with fiber, protein and lots of flavor. It's as delicious cold as it is warmed up with a healthy pat of butter. Add in your favorite nuts, dried fruit or even chocolate chips to make this bread extra special.
INGREDIENTS
NUTRITION
DIRECTIONS
11g protein | 17g carb | 10g fat
Features: Buttermilk Protein Pancake Mix
31g protein | 88g carb | 11g fat
Features: Buttermilk Protein Pancake Mix