Mocha Chip Pancakes

Looking for a way to jumpstart your day? Add a little jolt to your breakfast with these Mocha Chip Pancakes ⚡☕ Made with coffee and semi-sweet chips, these pancakes definitely pack a punch and also have 17g of protein per serving. Guaranteed to wake you up and keep you full. 

Serving Size:   2 pancakes
Servings:  3

PANCAKE INGREDIENTS

  • 1¼ cups FlapJacked Buttermilk Pancake & Baking Mix
  • ½ tbsp unsweetened natural cocoa powder
  • 1½ tbsp Truvia Spoonable
  • ¾ cup strong brewed coffee
  • 2 tsp vanilla extract
  • 2 tbsp mini semi-sweet chocolate chips

NUTRITION (PER SERVING)

  • Calories:   224
  • Fat:   6g
  • Carbs:   26g
  • Sugar:   11g
  • Protein:   17g

Mocha Chip Pancakes

DIRECTIONS

  • Whisk together the wet ingredients in a large bowl.
  • In a small bowl, whisk together the dry ingredients. Add the dry ingredients to the wet ingredients and whisk until completely smooth. Fold in chocolate chips. Let the batter sit while you heat up your pancake griddle to medium heat.
  • When the griddle is thoroughly heated, spray with cooking spray.
  • Scoop scant ¼ cup scoops of the batter onto the heated griddle. Cook until the edges of the pancakes appear dry. Flip and cook the other side. Repeat with the remaining batter until all pancakes are cooked.
  • Optional: Serve with whipped cream, pure maple syrup, sliced almonds, and/or fresh strawberries. Enjoy!


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