April 23, 2018

Chocolate Peanut Butter Granola Clusters

What a cluster... of chocolate and peanut butter 😉That's our favorite kind anyway! This tasty snack is easy to make from our Chocolate Peanut Butter Mighty Muffins, and can be enjoyed on the go to help fuel your day with 18g of protein per serving.

Serving Size: 1 cup of clusters
Servings: 6

INGREDIENTS

4 containers FlapJacked Chocolate Peanut Butter Mighty Muffins
1 cup old fashioned rolled oats
1½ tbsp Truvia Spoonable
¾ cup water
¼ cup natural peanut butter
1 tsp vanilla extract

NUTRITION (PER SERVING)

Calories: 273
Fat: 12g
Carbs: 29g
Sugar: 8g
Protein: 18g

Chocolate Peanut Butter Granola Clusters

DIRECTIONS

Preheat your oven to 350˚ (175°C) and line a large cookie sheet with parchment paper.
In a large bowl, add the contents of the FlapJacked Chocolate Peanut Butter Mighty Muffin containers. Stir in the oats and Truvia Spoonable.
Stir in the remaining ingredients until completely mixed through. Scoop the dough onto the prepared baking dish and pat it out until it’s about 1 centimeter thick.
Bake for 20 minutes. Let cool for 30 minutes, or until cool enough to handle. Break into chunks, then bake for an additional 12 minutes, or until firm. Let cool completely. Enjoy!