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As colder weather starts to roll in, we found ourselves looking for some comforting classics to warm us back up, and what better way than homemade chicken pot pie. We followed Kathryn from Family Food On The Table’s Healthy Chicken Pot Pie recipe and added in our own FlapJacked touch. The result was a hearty, creamy, and satisfying dish that the whole family is guaranteed to love.
INGREDIENTS
CRUST
NUTRITION
DIRECTIONS
12g protein | 16g carb | 11g fat
Features: Double Chocolate Protein Cookie Mix
15g protein | 29g carb | 4g fat
Features: Buttermilk Protein Pancake Mix
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