There's a certain restaurant that is known for making mouth-watering, addictive Cheddar & Herb Biscuits. Since we can easily put away 2 or 3 of these a piece, we wanted to make our own lower calorie, protein-packed version.
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4g protein | 10g net carb | 3g fat
Features: Buttermilk Pancake & Baking Mix
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12g protein | 16g carb | 11g fat
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15g protein | 29g carb | 4g fat
Features: Buttermilk Protein Pancake Mix
May 29, 2017
Second time I’ve made these and OMG delicious! The first time I made them, I followed the recipe exactly and they were quite good! This time I decided to tweak the recipe a bit. I used 1/4 cup of coconut oil instead of butter, added 1 teaspoon of Himalayan salt and used 2% cheddar! DELICIOUS!!!!
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