Vanilla Frosted Doughnuts With Sprinkles

In celebration of National Doughnut Day, we whipped up these rainbow sprinkle donuts. Baked to golden brown perfection and topped off with a vanilla protein frosting and a healthy dose of sprinkles; We may or may not have treated ourselves to more than one of these 😉... we highly recommend you do the same!



  • 5.3 oz (one container) Greek vanilla yogurt
  • 1 scoop FlapJacked Vanilla Protein Smoothie (or your favorite vanilla protein powder)


  • Serving Size:   1 Doughnut
  • Servings:   8-10
  • Calories:   109
  • Fat:   3g
  • Carbs:   13g
  • Sugar:   8g
  • Protein:   9g

FlapJacked Macro-friendly Vanilla Frosted Rainbow Sprinkle Doughnuts


  • Heat oven to 350 degrees.
  • Whisk all ingredients in large mixing bowl until well combined.
  • Pour batter evenly into greased doughnut pan, you will have enough batter to make a few more doughnuts.
  • Bake for 12-15 minutes until golden and beautiful.
  • While doughnuts are baking, make the glaze.
  • Mix together yogurt and protein powder in a small bowl until well combined.
  • Remove from oven and set on cooling rack for a few minutes.
  • Spread glaze on donuts and top with sprinkles. Enjoy!

« All Recipes

You May Also Like

French Toast Pecan Pancakes
French Toast Pecan Pancakes

In honor of National Pecan Pie Day, we decided to take our own twist and create Fr...

Read More »

Blueberry Muffin Bread
Blueberry Muffin Bread

Turn your favorite breakfast muffin into a quick bread! Your taste buds will love ...

Read More »

Herbed Flatbread Pizza
Herbed Flatbread Pizza

To say that we love pizza is a bit of an understatement. It's one of our favorite ...

Read More »

Leave a comment

Comments will be approved before showing up.

Want More Protein? Get In The Mix!

Sign up today and SAVE 25% on your next FlapJacked order.

*Offer excludes wholesale customers