Featuring the same recipe as our popular Gluten Free Pancake & Baking Mix, this convenient cup makes it easier than ever to enjoy a protein-packed breakfast. Made with Certified Gluten-Free oats, sweet cream buttermilk, and coconut flour, FlapJacked Certified Gluten-Free and Kosher Buttermilk Pancake in a Cup offers a delicious buttery flavor with a subtle nutty finish. Convenient, versatile, and packed with 20g of protein, this single-serve mix makes it easy to create pancakes, waffles, and more. Just add water and enjoy a satisfying breakfast your way by adding toppings or maple syrup.
SINGLE SERVE OPTIONS
MICROWAVE: Cook for 60 seconds on high. Every microwave is different, adjust cook time as needed. Add 10–15 seconds if there are wet areas.
GRIDDLE: Heat griddle to 285-295 °F. Cook low and slow until bubbles form and edges look dry. Flip and cook until golden brown.
WAFFLE MAKER: Pour into a preheated waffle maker and cook until golden and crisp.
