Tart Cherry Chocolate Mighty Muffins

The most decadent of decadent, FlapJacked Tart Cherry Chocolate Mighty Muffins make your lips pucker for more! Imagine rich chocolate mixed with cherry cordials in a bed of delicious, black forest cake, all ready to devour in just 35 seconds. Combined with 20g of protein, a healthy dose of probiotics and just 9g of sugar, you’ve got one sinfully nourishing treat!

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 ✓ 20g protein
 ✓ 10g sugar or less
 ✓ Probiotics to support immune health
 ✓ No artificial anything
 ✓ Ready in seconds


Whey Protein Concentrate (MILK), Pea Protein, Oats, Cherry Flakes (Sugar, Sustainable Palm and Palm Kernel Oil, Fruit and Vegetable Juice, Malic Acid, Citric Acid, Natural Flavor, Sodium Citrate, Sunflower Lecithin), Cocoa (Processed with Alkali), Natural Flavor, Milk Chocolate (Sugar, Whole Milk Powder, Unsweetened Chocolate, Cocoa Butter, Milkfat, Soy Lecithin, Natural Vanilla Flavor) Dextrin, Butter (Butter [Cream, Salt] Dry Buttermilk), Buttermilk, Xanthan Gum, Baking Soda, Cherry Juice Powder, Stevia Extract, Sea Salt, Probiotics (Skim Milk Powder, Bacillus coagulans GBI-306086).


Nutrition Facts


1. Remove sealed protective film.

2. Add 1/4 cup of cold water. It's best to use a measuring cup it. Don't eyeball it :)

3. Stir using fork until well blended. Make sure no powder gets left behind!

4. Microwave on high per cooking time based on your microwave wattage. The wattage is usually shown inside the door or on the back of the microwave.

5. Enjoy! Adjust the time up or down a few seconds to find your sweet spot. Less time = gooey. More time = cakey.


What probiotics are used in the Mighty Muffins? We specifically chose GanedenBC30 (Bacillus coagulans GBI-30, 6086) in our Mighty Muffins because of it’s many properties that make it an ideal choice for incorporating into food products. GanedenBC30 is also a gluten free, and non-GMO probiotic.
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How do the probiotics survive harsh manufacturing processes? A protective shield around its genetic core allows it to survive against rigorous manufacturing processes and acidity from the stomach and also retain its activity without refrigeration.
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What if I don't have a microwave? The Mighty Muffin was developed for cooking in a microwave, however; If no microwave is available, the muffin may be baked in a muffin pan. Pour dry mix from container into the dish, stir in 1/4 cup water (add an additional 1TBSP for Cinnamon Apple flavor), spray a muffin pan with non-stick spray or insert muffin liners, pour batter into two even muffins and bake in a pre-heated oven at 350 degrees for 11-12 minutes. Time may vary.

Issues with your order? Want tips on cooking? Looking for other flavors? We’re happy to help in any way we can. Contact us if you aren’t 100% satisfied and we’ll make it right!

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Customer Reviews

Based on 1 review

These muffins are delicious! I have been hooked on Flapjacked muffins for some time and really enjoy the new flavors. The Tart Cherry Chocolate muffins taste just like chocolate cherries. This ranks as of my favorites.